Assistant Food And Beverage Manager - Protea Hotel By Marriott Midrand
SNAPPIC | MIDRAND, GAUTENG
Job Description:
Knowledge of techniques for care and cleaning of silver, stainless steel, and dish machines. Food Production and Presentation - Knowledge of techniques andâ€.
We are looking for an entry-level employee, with no previous experience required. If you are interested in learning and developing, this position is ideal for you.
- Requirements:
- Good communication and interpersonal skills.
- Organization and attention to detail.
- Willingness to learn and grow.
- Basic computer skills are desirable.
- Responsibilities:
- Assist with office administrative activities.
- Answer and direct phone calls.
- Organize and file documents.
- Provide support on projects and general tasks.
- Benefits:
- Transportation allowance.
- Meal allowance.
- Assistance medical.
- Training and development opportunities.